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Pasta

Gnocchi with Roasted Butternut Squash Sauce, Bacon and Sage
Creamy Gochujang Sausage Pasta Recipe
Roasted Tomato and Garlic Pasta with Burrata
Creamy Chorizo and Spicy Prawn Pasta

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Hi, I'm Holly!

I'm a Scottish food lover who began sharing recipes from my student flat during university. Fusion cooking is my specialty, where I love combining diverse culinary traditions into delicious, innovative meals.

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